Low Carb Sweetened Condensed Milk

Sweetened Condensed MilkIt has been many years since I have had real sweetened condensed milk and for all the world this is as I remember it.  I use this in the Magic Bars recipe or it can be used as the topping on Gooey Sticky Butter Cake

 

As I am a Type II diabetic, all recipes on this website are low carb and diabetic friendly.

Sweetened Condensed Milk
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Ingredients
  1. 1 C Heavy Cream
  2. 12 Drops EZ-Sweetz Liquid Sucralose or Equivalent Sweetener
  3. ⅛ t Xanthan Gum
  4. ⅛ t Guar Gum
  5. ¼ t Vanilla Extract
  6. 2 T Cold Butter
Instructions
  1. Whisk and begin heating heavy cream, sweetener and both gums.
  2. Cook very slowly, whisking occasionally until reduced and thickened. This should take about 12-13 minutes or so.
  3. Remove from heat, add vanilla, and beat in butter 1 T at a time.
  4. Serving Size 1 T
  5. Serves 16
  6. 64 Calories, .3g Protein, .4g Carbs, 0g Fiber .4g Net Carbs
Notes
  1. This makes a great drizzle for strawberries and raspberries...or you can just drizzle your tongue.
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